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🍰 Oatmeal Pancakes with Greek Yogurt

225 kcal · 20 min · 4 servings

Ingredients

• 150g Oats
• 200ml Milk
• 2 Eggs
• 1 tsp Baking Powder
• 1 tsp Cinnamon
• 100g Greek Yogurt
• 1 tbsp Honey
• 100g fresh berries

Instructions

1. 1. Grind oats in a bowl until fine.
2. 2. Add eggs, milk, baking powder, and cinnamon, and mix well.
3. 3. Heat a pan and pour small portions of batter into it.
4. 4. Cook pancakes until golden brown on both sides.
5. 5. Serve with Greek yogurt, honey, and fresh berries.

Nutrition per serving

• kcal: 225
• Protein: 12 g · Fett/Fat: 5 g · Carbs: 30 g