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🥤 Negroni Aperol

140 kcal · 30 min

Ingredients

• oranges 1 pc.
• Gin 30 ml
• Schwarzwald vermouth, Pinot Noir 30 ml
• Aperol 30 ml
• ice cubes 4 tbsp.

Instructions

1. 1. Rinse an orange thoroughly with hot water and use a vegetable peeler to remove a strip of the peel.
2. 2. Fill a glass with ice cubes.
3. 3. Then pour in the gin, vermouth, and Aperol.
4. 4. Garnish the Negroni with the orange peel.

Nutrition per serving

• kcal: 140
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 13 g