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🍳 Nectarine + Pistachios
153 kcal · 30 min
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Ingredients
- Nectarine 4 pcs.
- Pistachios 80 g
Instructions
- 1. Preheat the oven to 180 degrees Celsius.
- 2. Wash the nectarines and slice them thinly.
- 3. Chop the pistachios coarsely.
- 4. Spread the nectarines on a baking sheet and sprinkle the chopped pistachios on top.
- 5. Bake the nectarines in the oven for about 15 minutes.
- 6. Let the nectarines cool slightly and serve them warm or at room temperature.
Nutrition per serving
- kcal: 153
- Protein: 4 g · Fett/Fat: 8 g · Carbs: 18 g
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