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🥗 Mole Verde

200 kcal · 90 min · 4 servings

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Ingredients

Instructions

  1. 1. Cook chicken in broth until done and cut into pieces.
  2. 2. Sauté onion and garlic in olive oil, then add cilantro, parsley, and chilis.
  3. 3. Blend everything and add to chicken broth.
  4. 4. Add peanuts and bring to a boil.
  5. 5. Serve in a bowl with chicken.

Nutrition per serving