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🍲 Milk Soup
325 kcal · 30 min
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Ingredients
- oat flakes, fine 200 g
- milk 600 ml
- water 200 ml
- raisins 100 g
Instructions
- 1. In a saucepan, mix the oat flakes with milk and water.
- 2. Simmer over low to medium heat until the milk is completely absorbed.
- 3. Then, stir the raisins into the soup.
- 4. Fill into small bowls and serve.
Nutrition per serving
- kcal: 325
- Protein: 11 g · Fett/Fat: 7 g · Carbs: 58 g
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