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🍝 Mie Goreng - Indonesian Fried Noodles

350 kcal · 25 min · 4 servings

Ingredients

• 200g Noodles
• 4 EL Soy Sauce
• 1 Carrots
• 1 Bell Pepper
• 2 Zehen Garlic
• 150g Shrimp

Instructions

1. 1. Cook noodles according to package instructions and set aside.
2. 2. Sauté garlic in a pan.
3. 3. Add carrots and bell pepper and fry for a few minutes.
4. 4. Add shrimp and cook until done.
5. 5. Add noodles and soy sauce and stir well.
6. 6. Garnish with spring onions before serving.

Nutrition per serving

• kcal: 350
• Protein: 25 g · Fett/Fat: 12 g · Carbs: 45 g