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🥤 Martini Dry

93 kcal · 30 min

Martini Dry Cook this in the MyFoody app →

Ingredients

Instructions

  1. 1. Add gin and vermouth to a cocktail shaker and mix well.
  2. 2. Fill the martini glass with ice cubes.
  3. 3. Pour the mixture into the glass.
  4. 4. Garnish the drink with an olive and serve it.
  5. 5. Tip: James Bond prefers his martini shaken, which makes it colder but initially appears slightly cloudy.

Nutrition per serving