← All recipes

🥗 Mango Sticky Rice

200 kcal · 40 min · 4 servings

Ingredients

• 200g Glutinous Rice
• 200ml Coconut Milk
• 80g Sugar
• 1 Prise Salt
• 1 Ripe Mango
• 2 EL Sesame

Instructions

1. 1. Soak glutinous rice and then steam.
2. 2. Heat coconut milk with sugar and salt in a pot.
3. 3. Mix steamed rice with coconut milk.
4. 4. Peel mango, slice, and place on the rice.
5. 5. Sprinkle with toasted sesame seeds.
6. 6. Serve warm and enjoy.

Nutrition per serving

• kcal: 200
• Protein: 3 g · Fett/Fat: 9 g · Carbs: 32 g