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🥗 Lomo Saltado

300 kcal · 30 min · 4 servings

Ingredients

• 250g beef (fillet)
• 1 onion
• 1 tomato
• 1 bell pepper
• 2 EL soy sauce
• 1 TL cumin
• nach Geschmack parsley
• 200g potatoes (fries)

Instructions

1. 1. Cut meat into strips and sear.
2. 2. Cut onion, tomato, and bell pepper into pieces.
3. 3. Add vegetables to the meat and sauté briefly.
4. 4. Add soy sauce and cumin, mix well.
5. 5. Garnish with parsley and serve with fries.

Nutrition per serving

• kcal: 300
• Protein: 25 g · Fett/Fat: 15 g · Carbs: 35 g