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🥗 Little Quinoa Balls with Hidden Spinach

300 kcal · 25 min · 4 servings

Ingredients

• 100 g quinoa
• 50 g fresh spinach
• 50 g grated cheese
• 1 egg
• 50 g bread crumbs
• 2 EL oil

Instructions

1. 1. Cook quinoa according to package instructions and let it cool.
2. 2. Blanch spinach and chop finely.
3. 3. In a bowl, combine quinoa, spinach, cheese, egg, and breadcrumbs.
4. 4. Shape small balls from the mixture.
5. 5. Heat oil in a pan and fry the balls until golden brown.
6. 6. Serve hot.

Nutrition per serving

• kcal: 300
• Protein: 10 g · Fett/Fat: 12 g · Carbs: 40 g