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🍽️ Homemade Spicy BBQ Rub

702 kcal · 30 min · 4 servings

Ingredients

• Sea salt 100 g
• Pepper, black ground 1 tsp
• Cayenne pepper 1 tsp
• Paprika, sweet 2 tsp
• Rosemary, dried 1 tsp
• Thyme, crumbled 1 tsp
• Brown sugar 10 g
• Roasted onions 100 g
• Garlic, granulated 2 tsp

Instructions

1. 1. Add sea salt, pepper, cayenne pepper, paprika powder, rosemary, thyme, cane sugar, roasted onions, and garlic powder to the mixing container.
2. 2. Grind the spices for 20 seconds on speed 10.
3. 3. Fill the finished BBQ rub into dry jars.

Nutrition per serving

• kcal: 702
• Protein: 13 g · Fett/Fat: 3 g · Carbs: 166 g