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🍰 Bake delicious Christmas cookies

239 kcal · 30 min · 4 servings

Ingredients

• flour, Type 405 160 g
• baking powder 1 tsp
• sugar 50 g
• vanilla sugar 1 tsp
• butter 100 g
• eggs 1 pc.

Instructions

1. 1. Put flour, baking powder, sugar, and vanilla sugar into a bowl.
2. 2. Add the soft butter and the egg.
3. 3. Knead the ingredients with your hands until you have a smooth dough.
4. 4. Wrap the dough in cling film.
5. 5. Let the dough rest in the refrigerator for about 2 hours.
6. 6. Preheat the oven to 180 degrees Celsius with top and bottom heat.
7. 7. Lightly dust a work surface with flour.
8. 8. Roll out the dough on the floured surface.
9. 9. Cut out various shapes from the dough.
10. 10. Place the cookies on a baking sheet lined with baking paper.
11. 11. Bake the cookies for about 12 minutes.
12. 12. Take the cookies out of the oven after baking.
13. 13. Decorate the cookies as you like, for example with powdered sugar or chocolate.

Nutrition per serving

• kcal: 239
• Protein: 4 g · Fett/Fat: 10 g · Carbs: 35 g