← All recipes

🍽️ Chilled Skewers of Watermelon, Feta and Cucumber

215 kcal · 30 min · 4 servings

Chilled Skewers of Watermelon, Feta and Cucumber Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Cut the watermelon into quarters and then into cubes of approx. 2 cm.
  2. 2. Wash the cucumber thoroughly and cut off the ends.
  3. 3. Decide whether to peel the cucumber, then cut it lengthwise into four strips.
  4. 4. Remove the seeds from the cucumber strips and cut them into approx. 2 cm pieces.
  5. 5. Wash the mint, shake it dry, and pluck the leaves from the stems.
  6. 6. Pat the feta dry and cut it into approx. 2 cm cubes.
  7. 7. Thread the watermelon, mint, feta, and cucumber onto the skewers in an alternating pattern.
  8. 8. Chill the skewers in the fridge until serving or serve them immediately.
  9. 9. Sprinkle the skewers with a little sea salt before eating to enhance the flavor.

Nutrition per serving