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🍰 Savory Vegan Shortcrust Pastry Base

560 kcal · 30 min · 4 servings

Savory Vegan Shortcrust Pastry Base Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Put the flour and a pinch of salt into a large bowl.
  2. 2. Cut the cold margarine into small cubes.
  3. 3. Add the margarine cubes to the flour in the bowl.
  4. 4. Knead the ingredients into a smooth and even dough.
  5. 5. Wrap the dough tightly in cling film.
  6. 6. Place the wrapped dough in the fridge for 30 minutes to rest.
  7. 7. Now process the dough according to your desired recipe instructions and bake it.

Nutrition per serving