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🥤 Vegan Hot Chocolate

96 kcal · 30 min · 4 servings

Ingredients

• bittersweet chocolate 10 g
• oat drink 200 ml
• cocoa powder 2 tsp
• cinnamon pinch

Instructions

1. 1. Roughly chop the couverture. In a pot, bring the oat milk to a boil over medium heat. Stir in the chopped chocolate and cocoa powder, mixing until everything is melted.
2. 2. Season the hot chocolate with cinnamon, pour it into a cup, and enjoy immediately. Happy sipping!

Nutrition per serving

• kcal: 96
• Protein: 2 g · Fett/Fat: 3 g · Carbs: 14 g