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🍰 Vanilla Milkshake

716 kcal · 30 min · 4 servings

Vanilla Milkshake Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Whip the cream in a tall container with a hand mixer until it is stiff.
  2. 2. Coat the rims of the glasses with nut nougat cream.
  3. 3. Press chocolate sprinkles onto the cream-coated rims.
  4. 4. Put the milk and half of the vanilla ice cream into a tall container.
  5. 5. Blend the mixture with a stick blender until it is creamy.
  6. 6. Distribute the milkshake evenly among the prepared glasses.
  7. 7. Add a scoop of vanilla ice cream to each glass.
  8. 8. Fill the whipped cream into a piping bag.
  9. 9. Pipe the cream onto the milkshakes.
  10. 10. Cut the mini donuts to attach them to the glasses.
  11. 11. Stick the mini donuts onto the glasses.
  12. 12. Quarter the remaining donuts.
  13. 13. Decorate the shakes with sugar pearls and the donut pieces.
  14. 14. Serve the milkshake with a straw.

Nutrition per serving