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🍰 Chocolate with Exotic Spices

205 kcal · 30 min · 4 servings

Chocolate with Exotic Spices Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Bring about 500 ml of water to a boil in a pot. Roughly chop the chocolate and melt it in a metal bowl over the hot water bath. Gradually add the spices and taste.
  2. 2. Pour the melted chocolate into a mold and let it cool. The chocolate with exotic spices is perfect for gifting or serving as a dessert. Enjoy!

Nutrition per serving