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🍽️ Crispy Ham and Cheese Rolls

714 kcal · 30 min · 4 servings

Crispy Ham and Cheese Rolls Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Preheat the oven to 220 degrees Celsius with fan.
  2. 2. Cut the ham into four equal pieces.
  3. 3. Take the pizza dough out of the package and roll it flat with a rolling pin.
  4. 4. Cut the dough once lengthwise and twice crosswise.
  5. 5. This will give you six rectangular pieces of dough.
  6. 6. Cut each rectangle diagonally into two triangles.
  7. 7. Place a piece of ham and some cheese on each triangle.
  8. 8. Roll the triangles tightly from the long side into a horn shape.
  9. 9. Place the rolls on a baking sheet lined with baking paper.
  10. 10. Brush the rolls with milk.
  11. 11. Sprinkle sesame seeds over them.
  12. 12. Bake the rolls for about 10 minutes until golden brown in the oven.
  13. 13. Serve the rolls lukewarm or cold.
  14. 14. Use the leftover tomato sauce as a dip.

Nutrition per serving