🍽️ Raclette Skillet with Salami and Tomatoes

Name: Raclette Skillet with Salami and Tomatoes
Total time: 30 min
Yield: 4 servings
Ingredients: onions, red 1 pc.; cherry tomatoes mix 100 g; salami block 100 g; raclette cheese, herbs 4 slices

359 kcal · 30 min · 4 servings

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Ingredients

onions, red 1 pc.
cherry tomatoes mix 100 g
salami block 100 g
raclette cheese, herbs 4 slices

Instructions

1. Cut the onion in half, peel it, and slice it into strips. Wash the tomatoes and cut them in half. Slice the salami lengthwise, remove the casing, and cut into pieces.
2. Preheat the raclette grill. Layer the skillets with salami, tomatoes, and onions. Place the raclette cheese on top and bake for about 10 minutes. Enjoy your meal! Note: The ingredients are enough for 1 skillet per person.

Nutrition per serving

kcal: 359
Protein: 18 g · Fett/Fat: 29 g · Carbs: 9 g