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🍳 Quark with Tomatoes and Basil
364 kcal · 30 min · 4 servings
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Ingredients
- Basil, fresh 20 g
- Vine tomatoes 4 pcs.
- Quark 40% fat in dry matter 200 g
- Whipping cream 50 ml
- Salt pinch
- Pepper, black ground pinch
- Ciabatta bread 150 g
Instructions
- 1. Wash the basil thoroughly, drain, remove the leaves from the stems and chop finely. Wash the tomatoes, remove the stems and cut into small cubes.
- 2. In a bowl, mix the quark with the cream and stir in the diced tomatoes and chopped basil. Season to taste with salt and pepper. Spread the dip on bread and serve. Enjoy your meal!
Nutrition per serving
- kcal: 364
- Protein: 18 g · Fett/Fat: 21 g · Carbs: 29 g