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🥤 Fruity Strawberry Rosehip Iced Tea

190 kcal · 30 min · 4 servings

Fruity Strawberry Rosehip Iced Tea Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Bring about 200 milliliters of water to a boil in a pot or kettle.
  2. 2. Pour the boiling water over the rosehip tea bag.
  3. 3. Let the tea steep for about 5 minutes.
  4. 4. Remove the tea bag from the liquid.
  5. 5. Let the tea cool down completely.
  6. 6. Wash the strawberries thoroughly.
  7. 7. Remove the green leaves from the strawberries.
  8. 8. Cut the strawberries in half or quarters, depending on their size.
  9. 9. Fill a glass with ice cubes.
  10. 10. Pour the cooled rosehip tea into the glass.
  11. 11. Add elderflower syrup.
  12. 12. Add the prepared strawberries to the glass.
  13. 13. Top up the glass with coconut milk.
  14. 14. Stir everything well until mixed.
  15. 15. Serve the drink immediately.

Nutrition per serving