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🍽️ Obatzda

602 kcal · 30 min · 4 servings

Ingredients

• chives, fresh 20 g
• onions, yellow 1 pc.
• camembert 200 g
• butter 50 g
• cream cheese, plain 200 g
• paprika, sweet 1 tsp
• salt pinch
• pepper, black ground pinch

Instructions

1. 1. Wash the chives thoroughly, pat dry, and cut into fine rings. Halve the onion, peel, and cut into small cubes.
2. 2. Then cut the camembert into coarse pieces. In a bowl, mash the camembert with a fork, add soft butter and cream cheese, and mix everything well.
3. 3. Stir in the onions, 1 tsp paprika powder, and half of the chives, and season with salt and pepper. Finally, sprinkle the Obatzda with the remaining chive rings and a little paprika powder, then serve. Enjoy your meal! Tip: Pretzels go perfectly with this!

Nutrition per serving

• kcal: 602
• Protein: 14 g · Fett/Fat: 51 g · Carbs: 10 g