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🍰 Amaretti Yoghurt Dessert with Chocolate Rolls
449 kcal · 30 min · 4 servings
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Ingredients
- butter 50 g
- cocoa powder 1 tbsp
- amaretti cookies 100 g
- yogurt Nocciolata 300 g
- chocolate, milk chocolate 100 g
Instructions
- 1. Melt the butter in a pot over low to medium heat.
- 2. Stir the cocoa into the melted butter.
- 3. Pour the chocolate butter into a separate bowl.
- 4. Place 80 grams of the Amaretti cookies into a resealable bag.
- 5. Crush the cookies in the bag into coarse crumbs using a rolling pin or the bottom of a pot.
- 6. Mix the Amaretti crumbs with the chocolate butter in the bowl.
- 7. Distribute the Amaretti chocolate mixture evenly across glasses or small bowls.
- 8. Add the Nocciolata yoghurt on top of the crumb layer.
- 9. Place the chocolate bar with the smooth side facing up on a cutting board.
- 10. Scrape across the chocolate with a knife to create fine rolls.
- 11. Garnish the yoghurt with the remaining Amaretti cookies and the chocolate rolls.
- 12. Serve the dessert immediately and enjoy.
Nutrition per serving
- kcal: 449
- Protein: 7 g · Fett/Fat: 25 g · Carbs: 48 g