← All recipes

🍰 Chocolate Nice Cream from Banana

233 kcal · 30 min · 4 servings

Chocolate Nice Cream from Banana Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Peel the bananas.
  2. 2. Slice the bananas into rounds.
  3. 3. Place the banana slices into a freezer bag.
  4. 4. Put the bag in the freezer compartment overnight until the slices are completely frozen.
  5. 5. Take the frozen banana slices out of the bag.
  6. 6. Place the banana slices into a tall container.
  7. 7. Pour the milk over the bananas.
  8. 8. Blend the mixture with a hand blender for about 5 minutes until it is creamy and smooth.
  9. 9. Gently fold the grated chocolate into the banana cream.
  10. 10. Spoon the nice cream into small bowls.
  11. 11. Enjoy the dessert immediately.

Nutrition per serving