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🍽️ Spooky Sausages Wrapped in Pizza Dough
431 kcal · 30 min · 4 servings
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Ingredients
- pizza dough with tomato sauce 1 pc
- Vienna sausages 4 pcs
- salt pinch
- pepper, black ground pinch
- cloves 8 pcs
Instructions
- 1. Preheat the oven to 200 degrees Celsius with fan setting.
- 2. Roll out the pizza dough flat.
- 3. Cut the dough into strips about 0.5 centimeters thick using a pizza cutter.
- 4. Wrap one dough strip around each sausage.
- 5. Place the wrapped sausages on a baking sheet lined with baking paper.
- 6. Bake the sausages in the oven for about 20 minutes.
- 7. In the meantime, heat a pot on medium heat.
- 8. Add the tomato sauce to the pot and warm it for about 2 minutes.
- 9. Season the sauce with salt and pepper to taste.
- 10. Remove the sausages from the oven after baking.
- 11. Let them cool down briefly.
- 12. Insert two cloves closely together into each sausage to form eyes.
- 13. Serve the baked sausages together with the warm tomato sauce.
Nutrition per serving
- kcal: 431
- Protein: 13 g · Fett/Fat: 22 g · Carbs: 42 g