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🍰 Passion Fruit Yogurt Cream

204 kcal · 30 min · 4 servings

Passion Fruit Yogurt Cream Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Cut open the passion fruit.
  2. 2. Scoop out the fruit pulp with a spoon.
  3. 3. Set the fruit pulp aside.
  4. 4. Put yogurt, honey, and cinnamon into a bowl.
  5. 5. Mix the ingredients in the bowl well.
  6. 6. Put the whipping cream into a tall container.
  7. 7. Whip the cream with a hand mixer.
  8. 8. Whip the cream until it is stiff.
  9. 9. Gently fold the cream into the yogurt mixture.
  10. 10. Distribute the yogurt mixture evenly onto four glasses.
  11. 11. Place the passion fruit pulp on top with a spoon.
  12. 12. Gently work the fruit pulp into the yogurt mixture.
  13. 13. Dust the cream with cinnamon.
  14. 14. Serve the passion fruit yogurt cream.

Nutrition per serving