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🍰 Mango Lassi Glass Dessert

148 kcal · 30 min · 4 servings

Mango Lassi Glass Dessert Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Peel the mango.
  2. 2. Cut 400 grams of the flesh into coarse pieces.
  3. 3. Put the mango pieces into a blender.
  4. 4. Add the buttermilk.
  5. 5. Add the lemon juice.
  6. 6. Blend the mixture until smooth.
  7. 7. Take a separate bowl.
  8. 8. Put the quark (a type of fresh cheese) into the bowl.
  9. 9. Add the yogurt to the bowl.
  10. 10. Add the powdered sugar to the bowl.
  11. 11. Add the vanilla extract to the bowl.
  12. 12. Stir the quark mixture until creamy and smooth.
  13. 13. Cut 100 grams of mango into fine cubes.
  14. 14. Take your serving glasses.
  15. 15. Add a layer of mango lassi into the glasses.
  16. 16. Add a layer of quark cream into the glasses.
  17. 17. Add a few mango cubes into the glasses.
  18. 18. Repeat the layers until the glasses are full.
  19. 19. Place the glasses in the refrigerator.
  20. 20. Let the dessert chill until you are ready to serve it.

Nutrition per serving