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🍽️ Leberkäse-Burger with Potato Salad

570 kcal · 30 min · 4 servings

Ingredients

• head lettuce 0.25 pc.
• oil 1 tbsp.
• liverwurst 4 pcs.
• pretzel rolls 4 pcs.
• sweet mustard 4 tsp.
• potato salad 100 g

Instructions

1. 1. Wash the salad thoroughly and separate the leaves.
2. 2. Heat oil in a pan over high heat. Cut the meatloaf into slices about 2 cm thick and fry them for about 2 minutes on each side until golden brown.
3. 3. Cut the pretzel rolls in half and spread sweet mustard on them. Top with lettuce, meatloaf, and potato salad as desired. Enjoy your meal! Tip: You can also easily make the potato salad yourself.

Nutrition per serving

• kcal: 570
• Protein: 32 g · Fett/Fat: 34 g · Carbs: 32 g