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🍰 Chocolate Cherry Porridge

311 kcal · 30 min · 4 servings

Chocolate Cherry Porridge Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Thoroughly wash the cherries under running water.
  2. 2. Cut the cherries in half and remove the pits.
  3. 3. Add the oats, cocoa powder, honey, a pinch of salt, and the milk to a pot.
  4. 4. Heat the mixture until it comes to a boil.
  5. 5. Reduce the heat to a low setting.
  6. 6. Simmer the porridge for about 10 to 15 minutes, stirring constantly.
  7. 7. Get four tall bowls ready.
  8. 8. Place one tablespoon of the fresh cherries into each bowl.
  9. 9. Top the cherries with one tablespoon of the warm chocolate porridge.
  10. 10. Repeat the layering with cherries and porridge until the bowls are full.
  11. 11. Serve the breakfast immediately and enjoy it.

Nutrition per serving