🥤 Warm Bitterol with Orange Slices

Name: Warm Bitterol with Orange Slices
Total time: 30 min
Yield: 4 servings
Ingredients: apple juice 400 ml; cinnamon stick 1 pcs; dry white wine 600 ml; bitter orange liqueur 160 ml; oranges 1 pcs

190 kcal · 30 min · 4 servings

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Ingredients

apple juice 400 ml
cinnamon stick 1 pcs
dry white wine 600 ml
bitter orange liqueur 160 ml
oranges 1 pcs

Instructions

1. Pour the apple juice and the cinnamon stick into a pot.
2. Bring the mixture to a boil on the stove.
3. Remove the pot from the heat and let the juice steep for about 30 minutes.
4. Add the wine and the Bitterol (a sweet liqueur) to the pot.
5. Warm the liquid gently, but do not let it boil again.
6. Slice the orange into thin rounds.
7. Place the orange slices into the glasses.
8. Pour the hot Bitterol over the oranges.
9. Serve the drink immediately and cheers!

Nutrition per serving

kcal: 190
Protein: 1 g · Fett/Fat: 0 g · Carbs: 29 g