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🥤 Refreshing Highball with Whisky and Soda

82 kcal · 30 min · 4 servings

Ingredients

• Lemon 1 pc.
• Ice cubes 3 tbsp.
• whisky 20 ml
• Soda water 30 ml

Instructions

1. 1. Wash the lemon thoroughly under hot water.
2. 2. Peel off a thin strip of the peel using a vegetable peeler.
3. 3. Fill a glass completely with ice cubes.
4. 4. Rub the peeled lemon zest over the rim of the glass to release the aroma.
5. 5. Pour the whisky directly over the ice cubes.
6. 6. Then top up the glass with soda water.
7. 7. Enjoy your drink!

Nutrition per serving

• kcal: 82
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 5 g