← All recipes

🥤 Creamy Hot Chocolate with Whipped Cream

578 kcal · 30 min · 4 servings

Creamy Hot Chocolate with Whipped Cream Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Pour the whipping cream into a tall bowl.
  2. 2. Whip the cream stiffly using a hand mixer with a whisk attachment.
  3. 3. Pour the milk into a saucepan.
  4. 4. Heat the milk over medium heat.
  5. 5. Place the hot chocolate stick into a mug.
  6. 6. Pour the hot milk over the chocolate.
  7. 7. Wait for about 3 minutes.
  8. 8. Stir occasionally.
  9. 9. Continue stirring until the chocolate is completely melted.
  10. 10. Top the hot chocolate with the stiffly whipped cream.
  11. 11. Sprinkle cinnamon over the dessert.
  12. 12. Serve the hot chocolate immediately.

Nutrition per serving