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🍳 Blueberry-Mango-Buttermilk
195 kcal · 30 min · 4 servings
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Ingredients
- Mango 2 pcs
- blueberries, fresh 250 g
- Buttermilk 500 ml
- yogurt, plain 300 g
- Honey 1 tsp
Instructions
- 1. Peel the mango, cut the flesh from the stone and dice it. Rinse the blueberries thoroughly.
- 2. In a tall container, blend the fruit with buttermilk and yogurt until smooth. Sweeten with honey to taste and enjoy.
Enjoy your meal!
Nutrition per serving
- kcal: 195
- Protein: 8 g · Fett/Fat: 4 g · Carbs: 31 g