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🥤 Fresh Green Buttermilk Smoothie

130 kcal · 30 min · 4 servings

Fresh Green Buttermilk Smoothie Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Rinse the cucumber under running water.
  2. 2. Peel the cucumber completely.
  3. 3. Cut the cucumber in half lengthwise.
  4. 4. Remove the seeds from the inside of the cucumber halves.
  5. 5. Cut the cucumber flesh into coarse cubes.
  6. 6. Cut the avocado in half.
  7. 7. Remove the large pit from the avocado half.
  8. 8. Carefully scoop the avocado flesh out of the skin with a spoon.
  9. 9. Rinse the lime under running water.
  10. 10. Cut the lime in half.
  11. 11. Squeeze the juice out of the lime halves.
  12. 12. Wash the basil leaves under cold water.
  13. 13. Dry the basil leaves thoroughly.
  14. 14. Remove the thick, coarse stems from the basil.
  15. 15. Place the cucumber cubes and avocado flesh into a tall blending cup.
  16. 16. Add the basil leaves to the blending cup.
  17. 17. Pour the buttermilk into the blending cup.
  18. 18. Blend the ingredients until smooth with a blender.
  19. 19. Add the lime juice to the mixture.
  20. 20. Season the smoothie with a pinch of salt.
  21. 21. Season the smoothie with freshly ground pepper.
  22. 22. Pour the finished smoothie into drinking glasses.
  23. 23. Serve the smoothie immediately.

Nutrition per serving