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🍽️ Avocado Toast with Cheese

375 kcal · 30 min · 4 servings

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Ingredients

Instructions

  1. 1. Cut the avocado in half, remove the pit, and scoop the flesh out with a spoon. In a bowl, mash the avocado lightly with a fork and season with salt and cayenne pepper.
  2. 2. Spread 1 teaspoon of butter on one side of each slice of bread. Flip the slices and spread the avocado mixture on 4 of them. Turn the remaining slices over and top them with cheese. Fold the toast slices together and press down gently.
  3. 3. Heat a skillet over high heat. Grill the sandwiches in the pan for about 3 minutes on each side until the cheese is melted. Serve the avocado toast sandwiches hot. Enjoy your meal!

Nutrition per serving