🍰 Semolina Pudding with Cinnamon

Name: Semolina Pudding with Cinnamon
Total time: 30 min
Yield: 4 servings
Ingredients: milk 700 ml; sugar 2 tbsp; soft wheat semolina 100 g; cinnamon 1 tsp

164 kcal · 30 min · 4 servings

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Ingredients

milk 700 ml
sugar 2 tbsp
soft wheat semolina 100 g
cinnamon 1 tsp

Instructions

1. In a pot, bring the milk together with the sugar to a boil. As soon as the milk boils, sprinkle in the semolina and simmer on low heat, stirring constantly, for about 2–3 minutes, until the semolina reaches a uniform consistency.
2. Fill the semolina porridge into bowls and sprinkle with cinnamon, then serve. Enjoy your meal!

Nutrition per serving

kcal: 164
Protein: 6 g · Fett/Fat: 4 g · Carbs: 29 g