🍳 Semolina Pudding with Strawberries and Chocolate Sprinkles

Name: Semolina Pudding with Strawberries and Chocolate Sprinkles
Total time: 30 min
Yield: 4 servings
Ingredients: milk 800 ml; soft wheat semolina 80 g; strawberries 500 g; mint, fresh 10 g; chocolate sprinkles, dark 4 tbsp

230 kcal · 30 min · 4 servings

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Ingredients

milk 800 ml
soft wheat semolina 80 g
strawberries 500 g
mint, fresh 10 g
chocolate sprinkles, dark 4 tbsp

Instructions

1. In a pot, bring the milk to a boil, gradually sprinkle in the semolina, and simmer for about 2 minutes while continuously stirring. Remove the pot from the heat and let it sit covered for about 5 minutes.
2. Meanwhile, wash the strawberries, remove the stems, and cut them into quarters. Rinse the mint, pat it dry, pluck the leaves from the stems, and chop them finely.
3. Serve the semolina pudding in bowls and top it with strawberries, mint, and chocolate sprinkles. Enjoy your meal!

Nutrition per serving

kcal: 230
Protein: 8 g · Fett/Fat: 5 g · Carbs: 40 g