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🥤 Fruity Pomegranate Punch with Sparkling Wine

170 kcal · 30 min · 4 servings

Fruity Pomegranate Punch with Sparkling Wine Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Cut the pomegranates in half.
  2. 2. Squeeze the juice from three pomegranate halves.
  3. 3. Pour the juice into a large bowl.
  4. 4. Add cognac, vanilla sugar, and sugar.
  5. 5. Stir the mixture well until the sugar has dissolved.
  6. 6. Rinse the oranges thoroughly.
  7. 7. Slice the oranges into thin rounds.
  8. 8. Add the orange slices to the juice mixture.
  9. 9. Cover the bowl and let the punch steep for at least one hour.
  10. 10. Take the remaining pomegranate half.
  11. 11. Gently tap out the seeds with a spoon.
  12. 12. Distribute the pomegranate seeds evenly among the drinking glasses.
  13. 13. Fill the glasses with the prepared pomegranate mixture.
  14. 14. Top off the drink with cold prosecco.
  15. 15. Enjoy the punch immediately.

Nutrition per serving