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🥤 Pomegranate Margarita

86 kcal · 30 min · 4 servings

Pomegranate Margarita Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Cut the pomegranate in half and extract the juice. Also, cut the lime in half and squeeze out the juice. In a cocktail shaker, combine pomegranate juice, 10 ml lime juice, and vodka, then mix well with ice cubes.
  2. 2. Moisten the rim of the glass lightly with a lime wedge. Spread salt on a plate. Dip the rim of the glass into the salt. Pour the pomegranate margarita into the glass and enjoy. Cheers!

Nutrition per serving