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🥤 Mulled Gin

165 kcal · 30 min · 4 servings

Ingredients

• Oranges 3 pcs
• Apple juice, cloudy 500 ml
• Direct juice Blackcurrant-Blueberry-Cassis 200 ml
• Cinnamon stick 2 pcs
• Star anise 1 tbsp
• Cloves 5 pcs
• gin 100 ml
• Honey 2 tbsp

Instructions

1. 1. Cut two oranges in half and squeeze out the juice. Wash the remaining orange thoroughly and slice it.
2. 2. In a pot, bring the freshly squeezed orange juice, apple juice, blackcurrant juice, cinnamon, star anise, and cloves to a boil. Add the orange slices and let steep over low heat for about 15 minutes, then strain the juice through a sieve.
3. 3. In the pot, mix the gin with the hot juice and sweeten to taste with honey. Fill the mulled gin hot into cups and serve. Cheers!

Nutrition per serving

• kcal: 165
• Protein: 1 g · Fett/Fat: 0 g · Carbs: 35 g