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🍰 Grilled Chocolate Banana

174 kcal · 30 min · 4 servings

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Ingredients

Instructions

  1. 1. Cut the lemon in half.
  2. 2. Squeeze the juice from the lemon halves.
  3. 3. Keep the bananas in their peel.
  4. 4. Cut the banana peel lengthwise about 2 centimeters deep.
  5. 5. Moisten the cut areas of the banana peel with a little lemon juice.
  6. 6. Break the chocolate into small pieces.
  7. 7. Insert the chocolate pieces into the cut banana.
  8. 8. Roughly chop the nuts.
  9. 9. Preheat the grill.
  10. 10. Place the bananas on the hot grill with the chocolate side facing up.
  11. 11. Grill the bananas for about 5 minutes.
  12. 12. Wait until the chocolate has melted.
  13. 13. Sprinkle the grilled chocolate banana with the chopped nuts.
  14. 14. Enjoy the banana while it is hot.

Nutrition per serving