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🍽️ Frozen Grapes as a Snack
104 kcal · 30 min · 4 servings
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Ingredients
- grapes, dark 300 g
- grapes, light 300 g
Instructions
- 1. Thoroughly rinse the seedless grapes under running water.
- 2. Carefully pluck the individual berries off the stems.
- 3. Place the grapes in a freezer container or on a tray.
- 4. Put them in the freezer for at least three hours.
- 5. Wait until the grapes are completely frozen solid.
- 6. Take the ice grapes out and enjoy them directly as a cold snack.
Nutrition per serving
- kcal: 104
- Protein: 1 g · Fett/Fat: 0 g · Carbs: 28 g