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🍽️ Fruity Raspberry Dressing

95 kcal · 30 min · 4 servings

Ingredients

• frozen raspberries 100 g
• honey 1 tbsp
• vinegar 2 tbsp
• olive oil 50 ml
• sea salt pinch
• chili flakes pinch

Instructions

1. 1. Place the raspberries in a tall container.
2. 2. Let the berries thaw.
3. 3. Add the honey to the raspberries.
4. 4. Add the vinegar to the raspberries.
5. 5. Add the olive oil to the raspberries.
6. 6. Puree all ingredients into a dressing.
7. 7. Season the dressing with salt.
8. 8. Season the dressing with chili.
9. 9. Pour the dressing over a salad.
10. 10. Store the dressing sealed in the refrigerator.

Nutrition per serving

• kcal: 95
• Protein: 1 g · Fett/Fat: 5 g · Carbs: 13 g