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🍽️ Sweet and Sour Melon Salad with Ham

150 kcal · 30 min · 4 servings

Ingredients

• Honeydew melon 1 pc.
• Mini cucumbers 4 pc.
• Mint, fresh 10 g
• Basil, fresh 25 g
• Lemons 1 pc.
• Olive oil 3 tbsp
• Honey 1 tsp
• Salt pinch
• Pepper, black ground pinch
• Serrano ham 100 g

Instructions

1. 1. Cut the melon in half.
2. 2. Remove the seeds with a spoon.
3. 3. Peel off the skin with a knife.
4. 4. Cut the flesh into small cubes.
5. 5. Wash the cucumbers thoroughly.
6. 6. Slice the cucumbers diagonally into thin rounds.
7. 7. Rinse the mint and basil.
8. 8. Shake the herbs dry.
9. 9. Pluck the leaves from the stems.
10. 10. Chop the herbs finely.
11. 11. Wash the lemon.
12. 12. Finely grate about 1 teaspoon of the zest.
13. 13. Halve the lemon.
14. 14. Squeeze out the juice.
15. 15. Put the lemon zest into a bowl.
16. 16. Add 2 tablespoons of lemon juice.
17. 17. Add olive oil.
18. 18. Add honey.
19. 19. Mix the ingredients well.
20. 20. Season with salt and pepper.
21. 21. Add the melon cubes to the bowl.
22. 22. Add the cucumber slices.
23. 23. Add the chopped herbs.
24. 24. Toss everything with the dressing.
25. 25. Tear the Serrano ham into rough pieces.
26. 26. Place the ham on top of the salad.

Nutrition per serving

• kcal: 150
• Protein: 8 g · Fett/Fat: 6 g · Carbs: 19 g