← All recipes

🍳 Fresh Fruit Puree

105 kcal · 30 min · 4 servings

Fresh Fruit Puree Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Peel the apples and cut them into quarters.
  2. 2. Remove the core from the apple quarters.
  3. 3. Grate the cored apple pieces coarsely.
  4. 4. Peel the bananas and place them in a bowl.
  5. 5. Mash the bananas into a puree using a fork.
  6. 6. Add the grated apples to the banana mixture.
  7. 7. Add the rapeseed oil (ensure it is suitable for babies).
  8. 8. Mix everything well and puree it to your desired consistency.
  9. 9. Plate the fruit puree and serve.

Nutrition per serving