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🍽️ Grilled Feta in Foil Packets

348 kcal · 30 min · 4 servings

Grilled Feta in Foil Packets Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Press the garlic cloves flat with the flat side of a knife and peel off the skin.
  2. 2. Wash the thyme sprigs and shake them dry.
  3. 3. Wash the tomatoes thoroughly.
  4. 4. Place two large sheets of aluminum foil on a clean work surface.
  5. 5. Cut the feta into two equal pieces and place them in the center of the foil.
  6. 6. Distribute the peeled garlic, thyme, and tomatoes evenly over the cheese pieces.
  7. 7. Drizzle olive oil and honey over the ingredients.
  8. 8. Season everything with salt and black pepper to taste.
  9. 9. Fold the edges of the aluminum foil upwards and seal the packets loosely to create two separate packs.
  10. 10. Preheat your grill to the desired temperature.
  11. 11. Place the feta packets on the grill grate.
  12. 12. Grill the packets for about 8 to 10 minutes.
  13. 13. Remove the packets from the grill.
  14. 14. Let the feta cool down briefly before serving.

Nutrition per serving