🍽️ Fig and Ham Squares

Name: Fig and Ham Squares
Total time: 30 min
Yield: 4 servings
Ingredients: basil, fresh 25 g; figs 4 pcs.; cream cheese, plain 120 g; sea salt pinch; pepper, black ground pinch; honey 1 tsp; parma ham 100 g; whole wheat toast 8 slices

203 kcal · 30 min · 4 servings

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Ingredients

basil, fresh 25 g
figs 4 pcs.
cream cheese, plain 120 g
sea salt pinch
pepper, black ground pinch
honey 1 tsp
parma ham 100 g
whole wheat toast 8 slices

Instructions

1. Rinse the basil thoroughly, shake it dry, and pluck the leaves from the stems. Peel the figs and dice them finely. Mix them with cream cheese in a bowl and season with salt, pepper, and honey.
2. Toast the bread slices until golden brown, spread the fig-cream cheese mixture on top, and cut them in half. Top with basil leaves and a slice of ham each. Sprinkle with a bit of pepper and serve the fig and ham squares. Enjoy your meal!

Nutrition per serving

kcal: 203
Protein: 11 g · Fett/Fat: 10 g · Carbs: 20 g