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🍰 Strawberry Mint Quark Glasses

313 kcal · 30 min · 4 servings

Strawberry Mint Quark Glasses Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the strawberries thoroughly under running water.
  2. 2. Remove the green leafy tops from the strawberries.
  3. 3. Slice the strawberries into thin pieces.
  4. 4. Rinse the lemon under hot water to clean the surface.
  5. 5. Grate about one teaspoon of the lemon zest finely.
  6. 6. Cut the lemon in half.
  7. 7. Squeeze the juice out of the lemon.
  8. 8. Place the cut strawberries into a bowl.
  9. 9. Add 20 grams of sugar to the strawberries.
  10. 10. Add the grated lemon zest.
  11. 11. Add the squeezed lemon juice.
  12. 12. Mix all ingredients in the bowl thoroughly.
  13. 13. Wash the mint under running water.
  14. 14. Shake the mint dry until no water remains on it.
  15. 15. Pluck the mint leaves off the stems.
  16. 16. Set aside a few nice mint leaves for decoration.
  17. 17. Finely chop the rest of the mint.
  18. 18. Place the chopped mint into a separate bowl.
  19. 19. Add the quark (curd) to the mint.
  20. 20. Add the remaining sugar.
  21. 21. Mix the quark, mint, and sugar well together.
  22. 22. Place the cream into another bowl.
  23. 23. Whip the cream stiff using a hand mixer and whisk.
  24. 24. Gently fold the whipped cream into the quark-mint mixture.
  25. 25. Layer the mint-quark cream and strawberries alternately into glasses.
  26. 26. Finish the layers with a few fresh strawberries on top.
  27. 27. Store the glasses in the refrigerator until you are ready to serve.
  28. 28. Decorate the glasses with the reserved mint leaves.
  29. 29. Enjoy your meal!

Nutrition per serving