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🍰 Brioche Ice Cream Sandwich

244 kcal · 30 min · 4 servings

Ingredients

• Brioche loaf 1 pc.
• vanilla ice cream 6 tbsp
• chocolate ice cream 6 tbsp
• strawberries 50 g
• red currants, fresh 50 g
• blueberries, fresh 50 g

Instructions

1. 1. Slice the brioche into finger-thick pieces or halve small brioche rolls.
2. 2. Place one scoop of ice cream between two brioche slices.
3. 3. Gently press the slices together to secure the ice cream.
4. 4. Serve the sandwich immediately with fresh berries to your liking.

Nutrition per serving

• kcal: 244
• Protein: 4 g · Fett/Fat: 12 g · Carbs: 32 g