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🥤 Cherry on the Beach

66 kcal · 30 min · 4 servings

Ingredients

• Oranges 1 pc.
• Vodka 20 ml
• Sour cherry nectar 30 ml
• Ice cubes 3 tbsp
• Cherries, fresh 10 g

Instructions

1. 1. Wash the orange thoroughly, then cut off 4 thin, even slices and squeeze out the juice. Add vodka, sour cherry nectar, 20 ml freshly squeezed orange juice, and ice cubes to a cocktail shaker and shake well. Strain the mixture into a glass.
2. 2. Cut the orange slices and one cherry each halfway through, then place them on the rim of the glass and serve the cocktails immediately. Cheers!

Nutrition per serving

• kcal: 66
• Protein: 1 g · Fett/Fat: 0 g · Carbs: 15 g